I tried sheer yakh for the first time today. It’s a churned-to-order Afghan ice cream made from milk, condensed milk, and cardamom.
A friend took us to Sundae Gelato in Harrow and I had the Jala version which is Sheer yakh served with rice noodles. It was rich and refreshing, reminding me a lot of Malaysian cendol.
It’s a good weekend when a friend introduces you to something you’d never try otherwise and you love it!